I’m aChicagolocal, and I’ve visited a lot of thebest AYCE-style seafood spots.
This article is your guide to the best spots in the Windy City where you can enjoy endless servings of delicious crab legs.
Chicago, a city renowned for its diverse and vibrant food scene, offers an array of dining experiences. Among these, crab leg feasts stand out as a must-try for seafood enthusiasts.
Whether you’re a local or just visiting, get ready to explore the rich and flavorful world of Chicago’s all you can eat crab leg dining scene!
9 All You Can Eat Crab Legs Chicago (AYCE)
Crab King Cajun Boil & Sushi
📍3443 N Broadway, Chicago, IL 60657, United States
📞 +17739999886
If you’re a fan of seafood, Crab King Cajun Boil & Sushi is a spot you’ve got to check out.
This place is a seafood lover’s paradise, especially known for its three special combos of crab legs.
You get to choose between king and snow crab legs, and let me tell you, it’s a tough choice!
We went for the Alaska Combo, which features both types of crab legs, and it was a hit.
The real fun begins when you break open those snow crab legs and dip them into their mouth-watering sauce – it’s a game-changer.
But wait, there’s more! The Crab King leg is a unique, fruity delight that’s just perfect for balancing the spicy kick of the seafood.
It’s served with corn and potatoes, all soaked in a rich spice blend that’s to die for. The corn? Fresh and crisp, just how you like it.
Trust me, this place is a must-visit for any seafood enthusiast out there!
Lowcountry Lakeview
📍3343 N Clark St, Chicago, IL 60657, United States
📞 +13128666161
If you’re on the hunt for the best snow crab legs in Chicago, you’ve got to swing by Lowcountry Lakeview.
Seriously, this place is a hidden gem for crab leg lovers. We tried their Snow Crab Legs Combo from their weekend specials, and it was a feast to remember.
Each crab leg comes with potatoes, corn, and not one, but two pieces of cornbread.
I decided to add some sausage and garlic noodles to the mix, and let me tell you, it was a decision well made.
The seasoning sauce they use is out of this world – it’s like a flavor explosion in every bite.
The crab legs themselves were meaty, perfectly cooked, and just fell right off the shell.
And the cornbread? Oh, it’s something else – so good that it’s unforgettable. I’m already planning my next visit back to Lowcountry Lakeview. Trust me, this place is a must-try!
Shaw’s Crab House
📍21 E Hubbard St, Chicago, IL 60611, United States
📞 +13125272722
Shaw’s Crab House in Chicago is where you go when you’re craving some authentic Alaskan King crab. It’s a haven for crab enthusiasts!
We decided to indulge in the Alaskan crab legs with white wine & garlic cream sauce, and let me tell you, that sauce was a revelation.
We loved it so much that we asked for extra bread just to mop up every last bit of it.
Then there were the Norwegian Red King Crab Legs – steamed to perfection and served with drawn butter. The cooking was spot-on, and the spices and flavors were just incredible.
We didn’t stop there, though.
We also ordered a side of garlic mashed potatoes, which were as creamy and buttery as you could wish for, making the perfect accompaniment to our crab feast.
And if you’re feeling adventurous or just can’t decide, Shaw’s has a variety of crab legs platter combos to choose from. Trust me, you’ll want to try them all!
Shaw’s Crab House is definitely a must-visit for anyone looking to enjoy some top-notch crab in Chicago.
Madison Crab House
📍1045 W Madison St, Chicago, IL 60607, United States
📞 +13126009996
Madison Crab House is a local favorite and arguably one of the best seafood spots in Chicago.
Their 1lb Snow Crab Combo is a crowd-pleaser and comes with all the goodies: 1 corn, 1 potato, 1 egg, and a choice of sauces like spicy, coco curry, and the famous Mad Sauce – which, by the way, is absolutely the best.
The garlic butter here deserves a special mention; it’s outstanding and pairs incredibly well with their snow crab boil.
What’s great about this place is the portion sizes – they’re just perfect. And the sauces? They’re exceptional, each adding its own unique flair to the meal.
Whether you’re a local or just passing through, Madison Crab House is a must-visit for a top-notch seafood experience in Chicago.
King Crab House Chicago
📍1816 N Halsted St, Chicago, IL 60614, United States
📞 +13122808990
King Crab House Chicago is a seafood lover’s paradise, offering a fantastic variety of seafood, including both king and snow crab legs.
Their snow crab legs with Cajun garlic butter sauce are a must-try – they come with a hearty side of corn, sausage, and potatoes, making for a satisfying meal.
And if you’re up for a real treat, go for their all-you-can-eat snow crabs. Trust me, it’s as good as it sounds.
A pro tip: you absolutely have to try the garlic butter sauce with your seafood – it’s a game-changer and adds an incredible flavor to every bite.
For a complete experience, I recommend the King and snow crab legs, garlic mashed potatoes, and a draft beer.
While the patio seating is simple and unassuming, it offers a private atmosphere, and the service is top-notch.
King Crab House Chicago is definitely a spot worth checking out for an enjoyable seafood feast.
Also, Indulge in Chicago’s best Korean BBQ buffet, featuring an array of marinated meats, kimchi, and traditional banchan.
Joe’s Seafood, Prime Steak & Stone Crab
📍60 E Grand Ave, Chicago, IL 60611, United States
📞 +13123795637
Joe’s Seafood, Prime Steak & Stone Crab is a go-to spot in Chicago, especially for busy locals looking for top-notch seafood.
Their stone crab is a standout – it’s super easy to pull the meat out, and the taste is just fantastic.
If you’re a fan of king crab, you’ll love their King Crab leg, served chilled with drawn butter, adding a touch of elegance to the dish.
The stone crab legs themselves are a real treat: large, tender, and perfectly prepared, paired with a delectable mustard dipping sauce that complements the crab beautifully.
But let me tell you, the highlight of my meal was the Stone Crab leg, which comes conveniently shelled, and the Mac & Cheese – a combination that’s hard to beat.
Don’t miss out on their crab cake either; it’s exceptional and a must-try. The crab bisque and the sea bass were also impressive, rounding off a truly memorable dining experience.
Joe’s Seafood, Prime Steak & Stone Crab is a place where every dish is a hit, making it a must-visit for seafood lovers in the city.
Two Volcano Seafood Boil Buffet
📍4817 W 77th St, Burbank, IL 60459, United States
📞 +17086361680
Two Volcano Seafood Boil Buffet is a fine dining gem that’s well worth the 25-minute drive from downtown Chicago, especially if you’re on the hunt for the best crab legs in the city.
And the best part? The prices are fantastic for the quality you get. They pride themselves on their fresh exports, ensuring that every meal is as fresh as it can be.
The crab legs here are a real highlight and easily one of my favorite items on the menu.
The way they’re cooked and the dipping sauce that accompanies them are just awesome – a perfect blend of flavors and textures.
And if you pair the crab legs with their mashed potatoes, you’re in for a treat. The seasoning is spot on, enhancing the natural flavors of the crab.
Catch 35
📍35 W Wacker Dr, Chicago, IL 60601, United States
📞 +13123463500
Catch 35 is not just a seafood destination; it’s a culinary adventure in the heart of the city, complete with a full bar and a private dining room for those special occasions.
Their Red King Crab Legs are a must-try – steamed to perfection with just the right touch of lemon and butter, they’re a delight for any seafood aficionado.
And let’s talk about the mashed potatoes – they were impeccably done, creamy and just the right side to complement the crab.
The crab legs themselves? Fresh, well-prepared, and cooked just right. They’re seasoned so well that you won’t feel the need to add anything extra.
What really ties the whole experience together is the staff – knowledgeable, helpful, and always ready to make your dining experience memorable.
Catch 35 is more than just a meal; it’s a place where every detail is taken care of, making it a top pick for seafood lovers.
Two Volcano Seafood Boil Buffet is a must-visit for seafood lovers looking for quality dining without breaking the bank.
Don’t forget to dive into the flavors at Chicago’s unlimited hot pot spots, where broth, noodles, and fresh ingredients come together.
Two Fish Crab Shack
📍641 E 47th St, Chicago, IL 60653, United States
📞 +17738558845
Two Fish Crab Shack is a true seafood haven, especially renowned on the South Side of Chicago. It’s like hitting the seafood jackpot!
We dove into their crab leg combo, and let me tell you, it was seasoned to perfection.
Imagine an entire tray brimming with seasoned crabs, shrimp, corn, and potatoes – it’s a feast for the senses.
The best part? You get to play chef and customize your seasonings and sauces. Whether you’re in the mood for something spicy or craving flavors like garlic butter, cilantro lime, or Cajun, they’ve got you covered.
And here’s a tip for the budget-conscious: they offer an unbeatable deal on weekdays, where you can get crab legs and sides for less than $20.
Two Fish Crab Shack isn’t just a meal; it’s an experience, making it a must-visit for anyone looking for top-notch seafood in Chicago.
